Praline Mustard! A successful mingling of brown sugar, mustard, pecans, and spices, this award winning glaze delivers a crowning touch to ham, chicken, or fish. When served over cream cheese or Brie, you will receive rave reviews! Flavor of Georgia Winner 2008 GLUTEN FREE
A local favorite, Bureau's Sugarhouse Maple Kettle Korn is made using the finest select Kentucky...
Large and small speckled sugar shell eggs in assorted colors.
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