A Zesty Southwest-Inspired Classic That Always Delivers
Bring bold Southwestern flair to your table in just 30 minutes with our South of the Border Tortilla Soup. Bursting with vibrant Mexican-inspired spices, quick-cooking black beans, bell peppers, and sweet corn, it’s the perfect foundation for a hearty, flavorful meal.
Just add broth, chicken, and your favorite salsa to create a fiesta-ready soup that’s ideal for busy weeknights, game day gatherings, or unexpected dinner guests. Finish with crispy tortilla strips, creamy avocado, or a spoonful of sour cream for an irresistible finishing touch.
Serves: 9
Cooktime: 30 Minutes